The King's musket took a bird a few month back

by Bob Hatfield @, Wednesday, December 13, 2017, 11:52 (311 days ago) @ Bob Hatfield

Here is the breast of the beast in the pan half eaten. I always take some seasoned flour and a meat mallet and a cutting board and butter. Usually I have a flattened and tenderized grouse breast sandwich with tomato for lunch if I'm successful. One grouse feeds two guys a nice sandwich each. [image]

Illegitimi Non Carborundum

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